USDA National Dry Whole Milk 10/15 12:00
AMS_1050 MARS
Dry Whole Milk - U.S.
Released on October 15, 2026
Dry whole milk prices increased at both ends of the range. Spot load
availability is tight. Many manufacturers are running production schedules at a
minimum, keeping contractual agreements covered, but not providing additional
inventory to offer to spot load buyers. Traders indicate secondary market
availability of loads is tight as well. Strengthening milk production has
generally not translated into increased dry whole milk production thus far in
Q4. Demand from domestic and international buyers is steady.
Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 2.28 - 2.67
Information for the period October 12 - 16, 2026, issued weekly
Secondary Sourced Information:
N/A
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