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USDA National Dry Whole Milk                       10/15 12:00
AMS_1050 MARS

Dry Whole Milk - U.S.

Released on October 15, 2026

Dry whole milk prices increased at both ends of the range. Spot load 
availability is tight. Many manufacturers are running production schedules at a 
minimum, keeping contractual agreements covered, but not providing additional 
inventory to offer to spot load buyers. Traders indicate secondary market 
availability of loads is tight as well. Strengthening milk production has 
generally not translated into increased dry whole milk production thus far in 
Q4. Demand from domestic and international buyers is steady.

Prices for: U.S., All First Sales, F.O.B., N/A, Edible Dry Whole Milk
Price Range - 26% Butterfat; Dollars per Pound: 2.28 - 2.67


Information for the period October 12 - 16, 2026, issued weekly

Secondary Sourced Information:

N/A

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