USDA Central States Print Butter 04/29 13:45
AMS_1089 MARS
Butter - Central U.S.
Released on April 29, 2026
Milk output is steady in the Central region, contributing to strong cream
production. Class II and Class III processors are buying significant volumes of
cream. Contacts say this is keeping spot cream volumes balanced to somewhat
snug. Spot cream demand is light from butter makers, as they are primarily
using cream from contracts and within their network to keep churns active.
Butter makers are running busy production schedules. Spot loads of butter are
available. Domestic demand for butter is steady week to week, but some
stakeholders report lighter food service demand than expected this time of
year. Export butter demand is unchanged.
Prices for: Central, All First Sales, F.O.B., Grade AA, Edible Butter
Basis Pricing - 80% Butterfat: -0.02-0.04
Information for the period April 27 - May 1, 2026, issued weekly
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